About NOW Foods – Sodium Ascorbate, Powder Buffered – 227g
NOW Foods Sodium Ascorbate Buffered Powder delivers a high-potency, non-acidic form of Vitamin C, making it a gentle option for those who find standard ascorbic acid hard on the stomach. Each half-teaspoon serving provides 1,670 mg of Vitamin C, contributing to the normal function of the immune system, the reduction of tiredness and fatigue, and the protection of cells from oxidative stress.
Sodium ascorbate is a buffered salt form of Vitamin C that is pH-neutral, allowing for larger doses to be taken with greater digestive comfort. The pure powder format offers flexible dosing and is easy to mix into water or other beverages, making it a practical choice for daily supplementation.
With no added excipients or fillers, this product contains a single ingredient — pure Sodium Ascorbate. It is suitable for vegans and vegetarians and is free from gluten, lactose, and a wide range of common allergens, reflecting NOW Foods’ commitment to clean, straightforward nutrition.
Nutrition Facts
| Nutrient | Per serving (approx. 1.9 g) |
|---|---|
| Vitamin C (from Sodium Ascorbate) | 1,670 mg (1856% DV) |
| Sodium (from Sodium Ascorbate) | 210 mg (9% DV) |
Serving Size: 1/2 Level Teaspoon (approx. 1.9 g) | Servings Per Container: about 119
Ingredients
Vitamin C (as Sodium Ascorbate).
Other Ingredients: None.
Usage & Dosage
Take 1/2 level teaspoon (approx. 1.9 g) daily, preferably with meals.
Warnings
For adults only. Consult a physician if pregnant or nursing, taking medication, or if you have a medical condition. Keep out of reach of children. Natural color variation may occur in this product. This product is sold by weight, not volume.
Allergen Information
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Storage
Store in a cool, dry place after opening.
Dietary Information
- Vegan
- Vegetarian
- Gluten Free
- Lactose Free
