About Natures Aid – L-Arginine HCl (90 Tablets)
Natures Aid L-Arginine HCl delivers 750mg of high-quality L-Arginine Hydrochloride per tablet — providing 620mg of pure L-Arginine — in a convenient, easy-to-swallow coated tablet form. L-Arginine is a semi-essential amino acid that plays an important role in normal protein metabolism and is a natural precursor to nitric oxide within the body.
Each batch is formulated to Natures Aid’s rigorous quality standards and is free from artificial colours, flavours, and a wide range of common allergens, making it a clean and straightforward choice for those looking to support their daily amino acid intake. With up to 90 tablets per pack and a flexible daily serving of 1–3 tablets, this product is well-suited to a variety of lifestyle needs.
Suitable for vegans and vegetarians, and free from gluten, lactose, soya, nuts, wheat and yeast, Natures Aid L-Arginine HCl fits comfortably into diverse dietary routines without compromise.
Nutrition Facts
| Nutrient | Per serving (1 tablet) |
|---|---|
| L-Arginine Hydrochloride | 750mg |
| – Providing L-Arginine | 620mg |
* No established EU Nutrient Reference Value (NRV) for L-Arginine.
Ingredients
L-Arginine Hydrochloride, Microcrystalline Cellulose, Di-Calcium Phosphate, Anticaking Agents (Silicon Dioxide), Tablet Coating (Hydroxypropylcellulose, Hydroxypropylmethylcellulose), Anticaking Agent (Vegetable Source Stearic Acid, Vegetable Source Magnesium Stearate).
Usage & Dosage
Take 1–3 tablets per day on an empty stomach. Do not exceed the recommended intake. Over 16 years only.
Warnings
Not recommended for children, growing adolescents, or pregnant or lactating women. It is contra-indicated for those suffering from Herpes Simplex infections. Do not exceed the recommended intake. Keep out of reach of children.
Allergen Information
Contains no: GM ingredients, dairy, gluten, lactose, nuts, salt, soya, starch, sugar, wheat or yeast. No artificial colours or flavours.
Dietary Information
- Vegan
- Vegetarian
- Gluten Free
- Lactose Free
