About Kenay – KENAY Resveratrol PTTM Pterostilbeny (60 caps)
KENAY Resveratrol PTTM is a premium plant-derived capsule formula combining high-purity trans-Resveratrol (98%, sourced from Saccharomyces cerevisiae fermentation) with a carefully selected matrix of polyphenol-rich botanical extracts. Each daily serving of two capsules delivers 198 mg of trans-Resveratrol alongside standardised extracts of grape seed, green tea, French maritime pine bark, and blueberry fruit — the latter providing pterostilbenes at 90% purity. The synergistic combination is rounded out by black pepper fruit extract standardised to 95% piperine, included to support optimal bioavailability.
The formula draws on some of the most studied botanical sources of polyphenols and stilbene compounds. Grape seed extract is standardised to 90% polyphenols, green tea leaf extract to 94% EGCg catechins (a highly researched catechin fraction), and French maritime pine bark extract to 65% oligomeric proanthocyanidins (OPC). This multi-extract approach provides a broad spectrum of plant polyphenols in a single convenient supplement.
Encapsulated in plant-based HPMC Vcaps® capsule shells, this product is suitable for vegans and vegetarians. Each pack contains 60 capsules — a 30-day supply at the recommended daily dose of 2 capsules per day.
Nutrition Facts
| Nutrient | Per serving (2 capsules) |
|---|---|
| trans-Resveratrol 98% (from Saccharomyces cerevisiae fermentation) | 198 mg |
| Grape seed extract (Vitis vinifera, 90% polyphenols) | 100 mg |
| Green tea leaf extract (Camellia sinensis, 94% EGCg catechins) | 100 mg |
| French maritime pine bark extract (Pinus pinaster, 65% OPC) | * |
| Blueberry fruit extract (Vaccinium L., 90% pterostilbenes) | * |
| Black pepper fruit extract (Piper nigrum, 95% piperine) | * |
* Exact per-serving amounts for these ingredients are not individually disclosed on the publicly available product label. No established daily reference value.
Ingredients
trans-Resveratrol 98% from yeast fermentation (Saccharomyces cerevisiae); grape seed extract (Vitis vinifera), polyphenol content: 90%; green tea leaf extract (Camellia sinensis), catechin EGCg content: 94%; French maritime pine bark extract (Pinus pinaster), oligomeric proanthocyanidins (OPC) content: 65%; blueberry fruit extract (Vaccinium L.), pterostilbene content: 90%; black pepper fruit extract (Piper nigrum), piperine content: 95%.
Capsule shell: hydroxypropyl methylcellulose (HPMC) – plant-based (Vcaps®).
Usage & Dosage
Take 2 capsules per day (1 capsule twice daily), preferably with a meal, washed down with water. Daily serving: 2 capsules. Do not exceed the recommended daily portion.
Warnings
Do not exceed the recommended daily portion. This dietary supplement cannot be used as a substitute for a varied diet. Do not use in case of hypersensitivity to any ingredient of the preparation. Not recommended for pregnant or breastfeeding women, or children and adolescents under 18 years of age. A balanced diet and healthy lifestyle are important for proper body function. Do not consume together with other products containing green tea. Do not exceed 800 mg EGCg catechins per day. Due to natural plant-based ingredients, some variation in capsule colour may occur; this does not affect the efficacy or quality of the product.
Allergen Information
No allergens are explicitly declared on the product label. Do not use in case of hypersensitivity to any ingredient of the preparation.
Storage
Store in a closed container at room temperature, in a place inaccessible to small children.
Dietary Information
- Vegan
- Vegetarian
