About Applied Nutrition – Citrus Bergamot – 60 caps
Applied Nutrition Citrus Bergamot delivers a highly concentrated extract from the fruit of Citrus bergamia, a citrus variety prized for its naturally rich polyphenol content. Each serving of 2 capsules provides 1,200mg of a potent 25:1 extract — equivalent to 30,000mg of whole Citrus Bergamot fruit — supplying 456mg of carefully standardised polyphenols per serving.
Citrus Bergamot has attracted considerable interest among researchers and health-conscious individuals alike, thanks to the unique profile of flavonoids and polyphenolic compounds found in bergamot fruit. Applied Nutrition harnesses this in a clean, convenient capsule format, making it straightforward to incorporate into your daily routine.
Formulated with no common allergens and suitable for both vegans and vegetarians, this product reflects Applied Nutrition’s commitment to accessible, high-quality supplementation. With 30 servings per pack, a single bottle provides a full month’s supply at the recommended daily intake.
Nutrition Facts
| Nutrient | Per serving (2 caps) |
|---|---|
| Citrus Bergamot Extract (Citrus bergamia) (fruit) (25:1) | 1,200mg |
| – of which Polyphenols | 456mg |
| Equivalent Extract Ratio | 30,000mg Citrus Bergamot |
Ingredients
Citrus Bergamot Extract (Citrus bergamia) (fruit) (25:1) (38% Polyphenols), Capsule [Hydroxypropyl Methylcellulose, Colour (Brilliant Blue)], Anti-Caking Agents (Magnesium Stearate & Silicon Dioxide).
Capsule shell: Hydroxypropyl Methylcellulose, Colour (Brilliant Blue).
Usage & Dosage
Take 2 capsules daily, preferably with food.
Warnings
Do not exceed the stated recommended daily dosage. This product should not be used as a substitute to a varied diet. Keep out of reach of children.
Allergen Information
No common allergens included. Manufactured in a facility that also handles milk, soya, egg, celery, fish, cereals containing gluten and products thereof.
Storage
Store in a cool dry place out of direct sunlight.
Dietary Information
- Vegan
- Vegetarian
