Olive Extract
Olive extract supplements are derived from the fruit, leaf, or both parts of the olive tree (Olea europaea), and are valued for their naturally occurring polyphenols, including oleuropein and hydroxytyrosol. This category is suited to adults looking to incorporate concentrated botanical ingredients from one of the Mediterranean’s most studied plants into their daily wellness routine.
When choosing an olive extract supplement, look for products that clearly state the part of the plant used, the extraction method, and the polyphenol content per serving. Olive polyphenols — specifically hydroxytyrosol and its derivatives — are associated with an EU-authorised health claim: they contribute to the protection of blood lipids from oxidative stress, provided the daily intake delivers at least 5 mg of these compounds. Always follow the manufacturer’s recommended dosage and read the product label carefully before use.
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